11.6.14

What up YO!!!!!?!?!?

We’ve got a bunch of new dishes on the menu for fall including a grilled romaine wedge with a buttermilk blue cheese, Portuguese Stew, grilled Brook Trout, and of course cinnamon donuts with a maple Jameson whiskey cream! CHECK OUT THE FULL MENU HERE. And we will be debuting a revamped brunch menu later on this month.

We’ve also updated the cocktail and wine list for fall with some CHOICE SELECTIONS such as the Tall Dark Stranger (pictured below), a riff on an Old Fashioned with High West Rendezvous Rye, Applejack, and a rosemary infused maple syrup. It’s the only drink we have ever named for a Buck Owens song and that should be reason enough to stop by. Yeah buddy.

And don’t forget that we have $1 OYSTER HAPPY HOUR Monday through Friday from 5-7 PM. That’s $1 OYSTERS (shucker’s choice) and all DRAFT BEER is only 5 BUCKS!!!

And one final programming note: we are proud to participate once again in the Moby Dick Marathon later on this month. It is New York’s premiere 3 day celebration of the EPIC LED ZEPPELIN TUNE Herman Melville classic. Please do stop by.

7.8.14

YEAH BUDDY!!!! The news you been waiting for all summer is finally here………as of 8:00 am on July 8th:

LITTLENECK OUTPOST IS NOW OPEN AT 128 FRANKLIN STREET IN GREENPOINT

You can check out Eater’s first look inside and peep the opening menu below. We are open daily from 8 am until 8 pm serving all your breakfast, lunch, grocery, and specialty needs with a serious emphasis on SANDWICHES!!!

So swing by and say what’s up!

BREAKFAST

Benton’s Ham, Egg, + Cheese $6

Baked Beans $5
Soft egg | baguette

Arugula Quinoa $9
Soft egg | boquerones | baguette

Olive oil Granola (gluten free) $7
Pistachio | apricot | yogurt

Mini Breakfast Sandwiches

Cucumber | quark | black sesame $4

Gin Cured Arctic Char | crème fraiche | dill oil $6

Benton’s Country Ham | butter $5

LUNCH

Lobster Roll $18

Whole Belly Clam Roll $16

Shrimp Roll $14
Classic or Spicy

Sardine
avocado | lime | chili flake | torn baguette $9

Radish
Bonito butter | seaweed salt | baguette $9

Chicken Confit
Bacon jam | bib lettuce | oregano aioli | ciabatta $12

Country Ham
Benton’s cured ham | cipollini | butter | mustard | ciabatta $10

Mortadella
Sharp provolone | parsley tapenade | focaccia $9.50

Smoked Pastrami
Aged cheddar | yellow mustard | pickles | sourdough rye $14

Roast Beets
Soft boiled egg | quark | watercress | baguette $9

Smoked Sweet Potato (vegan)
Pickled veggies | avocado | focaccia $9

SALADS

Pea Shoot
Raw beets | pickled fennel | dill $8

Farro
Radish | snap peas | feta $7

SOUP

New England Clam Chowder $8

*Proudly using bread from BAKERI

Littleneck Outpost
128 Franklin St., Greenpoint

 

7.3.14

Littleneck will be OPEN for DINNER on Friday, July 4

We will also be OPEN for DINNER on Saturday, July 5 and Sunday, July 6

Littleneck will be CLOSED for BRUNCH on on Saturday, July 5 and Sunday, July 6

Be safe and have a happy 4th!!!

5.10.14

That’s right, Time Out New York named us one of Brooklyn’s best brunches!!! Which reminds us to remind you that we are open for Mother’s Day from 10 am until 10 pm so grab yer mother and swing on by!!!
NO RESERVATIONS REQUIRED!!!

Willie!

We have a brand new brunch menu for spring with a whole bunch of new stuff like olive oil granola, sweet potato hash, and the ultimate YEAH BLOODY!!!

4.16.14

We will be open for business as usual from 10 am until 10 pm on EASTER SUNDAY so bring the kids down for brunch or dinner. It’ll be a feast fit for a King!

And in other VERY EXCITING NEWS our new location, Littleneck Outpost, which is slated to open sometime in May just landed at #25 on Eater’s list of the Most Anticipated Spring Openings in NYC! YEAH BUDDY!!!!!

3.21.14

YOU HEAR IT FIRST!!!!!!!

That’s right everyone….YOU HEAR IT FIRST!!!! Due to popular demand Littleneck is rolling out EXTENDED WEEKEND HOURS between the hours of 3 and 5 PM on Saturdays and Sundays. We will be offering an in-between menu of lobster rolls, full belly clam rolls, raw bar, beer, wine, and cocktails during those hours. And you can always feel free to stick around for dinner service when the full menu becomes available. You asked for it and now yer GETTIN’ IT!

Littleneck is now open Saturdays 10 am until 11 pm and Sundays 10 am until 10 pm!

1.29.14

NO PRIX FIXE MENU!

NO PRICE GOUGING!

NO HIDDEN FEES!

NOTHIN’ BUT GOOD TIMES!

Hit us up at info [at] littleneckbrooklyn [dot] com to book a table for you and that special someone today!

1.8.14

The rumors of our expansion northward have NOT been greatly exaggerated…in fact, they’re TRUE!

Littleneck Outpost is coming to Greenpoint early spring of 2014! We are opening a casual, all day cafe, grocery, coffee, and sandwich shop at 128 Franklin Street – right at the corner of Milton Street.

We are still building the space out so you are gonna have to sit tight for a little while longer but in the meantime you can start gearing up for the sandwiches, crudos, and raw bar you have grown to know and love plus a million other new and exciting items. The new joint will be an all day affair opening for coffee early, at like some ungodly hour, for those early risers and commuters. Stay tuned for more info as things develop.

And if you haven’t checked it out yet we landed on the Eater 38 recently amongst some of New York’s best restaurants. I seriously can not tell you how flattered and humbled we are to be in the company of some of our favorite restaurants from all over the city.

WE ARE 138!!!

And finally, we have totally revamped our brunch menu with a bunch of new items including the New Englander (pictured below) which is our take on a classic English Breakfast. So don’t sleep in!!!!! Brunch is served Saturdays and Sundays from 10 am until 3 pm.

 

11.30.13

HOHOHO EVERYBODY! It’s the most wonderful time of the year…the time to stuff that special someone’s stocking with the gift at the top of everyone’s wishlist. No, I’m not talking about Playstation 4. Littleneck GIFT CERTIFICATES are NOW AVAILABLE for purchase online!

Run! Don’t walk! your browser on over and give the gift of fresh local seafood and seasonal produce prepared for you in a tasteful, casual setting.

And speaking of: The holidays are right around the corner. This year we will be closed on Christmas eve (Tuesday, December 24) and Christmas day (Wednesday, December 25). Otherwise we are OPEN all winter long and if you haven’t hit us up yet we are also booking company holiday parties all month over here! So get in touch!

AND FINALLY: Littleneck is now taking reservations for our special NEW YEARS EVE dinner on the evening of Tuesday, December 31st.  I know we are typically closed on Tuesdays however we will be OPEN for this special night. And as always, there is no prix-fixe, no price gouging, no nonsense…so hit us up today at 718-522-1921 or info [at] littleneckbrooklyn [dot] com to reserve a table!

9.21.13

Fall is in the air on today, the last “official” day of summer. And we have a bunch of new dishes on the menu including the pan roasted trout pictured above and shaved Brussels sprouts with with soft egg, parmesan, and Bottarga pictured below! So if ya haven’t been by in a while come check it out and see what’s new.

And speaking of NEW, after a brief month-long vacation, we have resumed weekend brunch service with a new menu and………the biggest news of all is Littleneck is now serving FULL BOOZE including a list of cocktails that is not to be missed!

And when you’re done gettin’ SAUCED on those cocktails next weekend we are gonna be judging our old pal Jonathan Toubin’s NEW YORK NIGHT TRAIN SOUL-CLAP DANCE OFF at Brooklyn Bowl. So if ya got some serious dance moves or just wanna swing by to bowl a couple frames stop on by and say what up. We are gonna be goin til LATE!