We will be open for business as usual from 10 am until 10 pm on EASTER SUNDAY so bring the kids down for brunch or dinner. It’ll be a feast fit for a King!
And in other VERY EXCITING NEWS our new location, Littleneck Outpost, which is slated to open sometime in May just landed at #25 on Eater’s list of the Most Anticipated Spring Openings in NYC! YEAH BUDDY!!!!!
That’s right everyone….YOU HEAR IT FIRST!!!! Due to popular demand Littleneck is rolling out EXTENDED WEEKEND HOURS between the hours of 3 and 5 PM on Saturdays and Sundays. We will be offering an in-between menu of lobster rolls, full belly clam rolls, raw bar, beer, wine, and cocktails during those hours. And you can always feel free to stick around for dinner service when the full menu becomes available. You asked for it and now yer GETTIN’ IT!
Littleneck is now open Saturdays 10 am until 11 pm and Sundays 10 am until 10 pm!
NO PRIX FIXE MENU!
NO PRICE GOUGING!
NO HIDDEN FEES!
NOTHIN’ BUT GOOD TIMES!
Hit us up at info [at] littleneckbrooklyn [dot] com to book a table for you and that special someone today!
The rumors of our expansion northward have NOT been greatly exaggerated…in fact, they’re TRUE!
Littleneck Outpost is coming to Greenpoint early spring of 2014! We are opening a casual, all day cafe, grocery, coffee, and sandwich shop at 128 Franklin Street – right at the corner of Milton Street.
We are still building the space out so you are gonna have to sit tight for a little while longer but in the meantime you can start gearing up for the sandwiches, crudos, and raw bar you have grown to know and love plus a million other new and exciting items. The new joint will be an all day affair opening for coffee early, at like some ungodly hour, for those early risers and commuters. Stay tuned for more info as things develop.
And if you haven’t checked it out yet we landed on the Eater 38 recently amongst some of New York’s best restaurants. I seriously can not tell you how flattered and humbled we are to be in the company of some of our favorite restaurants from all over the city.
And finally, we have totally revamped our brunch menu with a bunch of new items including the New Englander (pictured below) which is our take on a classic English Breakfast. So don’t sleep in!!!!! Brunch is served Saturdays and Sundays from 10 am until 3 pm.
HOHOHO EVERYBODY! It’s the most wonderful time of the year…the time to stuff that special someone’s stocking with the gift at the top of everyone’s wishlist. No, I’m not talking about Playstation 4. Littleneck GIFT CERTIFICATES are NOW AVAILABLE for purchase online!
Run! Don’t walk! your browser on over and give the gift of fresh local seafood and seasonal produce prepared for you in a tasteful, casual setting.
And speaking of: The holidays are right around the corner. This year we will be closed on Christmas eve (Tuesday, December 24) and Christmas day (Wednesday, December 25). Otherwise we are OPEN all winter long and if you haven’t hit us up yet we are also booking company holiday parties all month over here! So get in touch!
AND FINALLY: Littleneck is now taking reservations for our special NEW YEARS EVE dinner on the evening of Tuesday, December 31st. I know we are typically closed on Tuesdays however we will be OPEN for this special night. And as always, there is no prix-fixe, no price gouging, no nonsense…so hit us up today at 718-522-1921 or info [at] littleneckbrooklyn [dot] com to reserve a table!
Fall is in the air on today, the last “official” day of summer. And we have a bunch of new dishes on the menu including the pan roasted trout pictured above and shaved Brussels sprouts with with soft egg, parmesan, and Bottarga pictured below! So if ya haven’t been by in a while come check it out and see what’s new.
And speaking of NEW, after a brief month-long vacation, we have resumed weekend brunch service with a new menu and………the biggest news of all is Littleneck is now serving FULL BOOZE including a list of cocktails that is not to be missed!
And when you’re done gettin’ SAUCED on those cocktails next weekend we are gonna be judging our old pal Jonathan Toubin’s NEW YORK NIGHT TRAIN SOUL-CLAP DANCE OFF at Brooklyn Bowl. So if ya got some serious dance moves or just wanna swing by to bowl a couple frames stop on by and say what up. We are gonna be goin til LATE!
It’s LABOR DAY WEEKEND but summer ain’t quite over yet.
Just a reminder: we are OPEN for business as usual on Monday, September 2 aka Labor Day so stop by. Kitchen is cookin’ from 5-10, we have Oyster Happy Hour 5-7 with shucker’s choice $1 oysters and $5 beers.
And stay tuned, we have a lotta cool news comin’ your way in the fall including cocktails and a totally revamped brunch menu!
It’s that time of the year again: time to let the crew off early to hit the beach and squeeze in those last few weeks of SUMMER. So we are putting BRUNCH on hold for the next 3 weekends in order to allow the beach bums in the kitchen to get out there early and HANG 10 on some serious curls in the early mornings.
We will still be open for DINNER regular evening hours and we will resume BRUNCH after LABOR DAY.
Now for some more BREAKING NEWS: get ready to PARTY bcause we just got approved for FULL LIQUOR and will be rolling out a COCKTAIL MENU and start pourin’ the HARD STUFF in September!!!
And stay tuned to this space for some more AWESOME DEVELOPMENTS comin’ your way this fall!
We may well be into the DOGG DAYS of summer over here but we still got plenty of fun poppin’ off.
So here goes…
As my man Nikki Sixx would say “OHHHHH!!! YEAH!!!!! KICKSTARTER MY HEART!!!!” We are gonna be out at the Kickstarter Film Festival on Saturday, August 3 serving up our Maine-Style Shrimp Roll with Black Pepper Aioli and a side of homemade potato chips! This year’s festival is being held at Havermeyer Parkmin Williamsburg which is located at 329 Kent Ave between South 3rd and 4th. Doors are at 7PM doors, 8PM is the live show and 9PM is when the screening starts.
And on August 7th and 8th we will be providing the cocktails at the Yelp Helps event happening right around the corner over at The Green Building. The event benefits a number of local charities and non-profits including the Gowanus Canal Conservancy, Red Hook Initiative, RightRides for Women’s Safety, and several dozen others.
And speaking of the Gowanus Canal Conservancy we will be participating in the Dive In Gowanus event on Friday, August 16. The event is raising awareness for local businesses and a portion of the proceeds generated that night will go to benefit the GCC, an organization whose mission is to fund environmental clean-up and community-based initiatives.
And in case ya missed it the local paper of record, The Brooklyn Paper, included us in their 3rd Avenue bar and dining crawl along with other great restaurants like Runner & Stone, Fletcher’s BBQ, and Four & Twenty Blackbirds!
So swing by and check it out. We are also now proudly serving pies from The Blue Stove and we got a whole bunch of new seasonal items on the menu!